Free admission!
Ross is an Easton-based guitarist, singer-songwriter and artist.
Come enjoy a relaxed session of songs in the peaceful setting of our farm. If we’re blessed with sun, it will be outside our café-bar. If we’re blessed with rain, it will be in the goat barn. Either way, it’s the most chilled, family-friendly venue you can imagine.
We’ll be serving a delicious menu of food featuring produce ethically reared, sustainably grown and cheekily foraged on the farm, cooked up by local award-winning chef Nick Armitage. See menu below.
The bar will of course be open, serving local ales and ciders on tap, wines by the glass or bottle, jugs of Pimms and Sangria, soft drinks, snacks and ice creams.
Although the event is free, we ask you to book tickets – just a name and an email address. This is the only way we can make such events viable. It helps us avoid food waste and means we can let you know of any changes. Booking in advance also gets you a discount on the food – reduced prices shown in brackets.
Bookings
Bookings are closed for this event.